Pepperoni Pizza Quesadillas (Print Format)
Cheesy quesadillas meet classic pepperoni and marinara for a comforting, family-friendly meal in minutes.
# Ingredients:
01 -
4 medium flour tortillas
02 -
1 ½ cups shredded mozzarella cheese
03 -
1/2 cup shredded cheddar cheese (optional for extra flavor)
04 -
1/2 cup sliced pepperoni
05 -
1/4 teaspoon dried oregano
06 -
1/4 teaspoon garlic powder
07 -
1 tablespoon olive oil or butter (for grilling)
08 -
1/2 cup pizza or marinara sauce (for dipping)
# Steps:
01 -
Place a large skillet over medium heat and add a little olive oil or butter.
02 -
Lay a tortilla flat and sprinkle half of it with mozzarella and cheddar cheeses. Add a layer of pepperoni slices, then sprinkle on oregano and garlic powder. Fold the tortilla in half.
03 -
Place the folded tortilla in the skillet and cook for about 2–3 minutes per side, or until golden and crispy and the cheese is fully melted. Press gently with a spatula for even browning.
04 -
Repeat with remaining tortillas and ingredients. Let cool slightly, then slice each quesadilla into wedges.
05 -
Serve warm with a side of marinara or pizza sauce for dipping.
# Tips:
01 -
Quick and satisfying comfort food fusion perfect for weeknights or casual gatherings. Customize with your favorite toppings if desired.