Tropical Blue Mocktail (Print Format)

Stunning blue tropical punch with pineapple, coconut water and sparkling fizz. Perfect alcohol-free party drink.

# Ingredients:

→ Tropical Base

01 - 2 cups fresh pineapple juice, well-chilled
02 - 1 cup coconut water, cold
03 - 1/4 cup fresh lime juice, squeezed from about 3-4 limes

→ Color and Sweetness

04 - 1/3 cup blue curaçao syrup, non-alcoholic version
05 - 2-3 tablespoons simple syrup, adjust to your taste

→ Fizz and Beautiful Garnishes

06 - 3 cups chilled sparkling water
07 - Plenty of ice cubes
08 - Fresh pineapple wedges for garnish
09 - Lime wheels, sliced nice and thick
10 - Fresh mint sprigs for that aromatic touch
11 - Maraschino cherries for color
12 - Paper umbrellas for the full tropical vibe

# Steps:

01 - Make sure all your liquids are nice and cold before you start - this keeps your punch refreshing without diluting it too quickly with melting ice.
02 - In a large pitcher, combine the pineapple juice, coconut water, and fresh lime juice. Stir gently to blend all those tropical flavors together.
03 - Slowly pour in the blue curaçao syrup while stirring gently. Watch as that beautiful ocean-blue color develops - it's like paradise in a glass!
04 - Add the simple syrup gradually, tasting as you go. Pineapple sweetness can vary, so adjust it to match your preference and your guests' tastes.
05 - Fill tall glasses with plenty of ice, then pour the blue mixture about 3/4 full. Top with sparkling water just before serving and give it a gentle stir to keep those bubbles happy.
06 - Garnish each glass with a pineapple wedge, lime wheel, and fresh mint sprig. Add a cherry for that pop of color, and don't forget the paper umbrellas for the full tropical experience!

# Tips:

01 - This stunning blue punch is completely alcohol-free, making it perfect for family gatherings, parties with kids, and any celebration where you want the tropical vibe without the alcohol.
02 - The blue curaçao syrup is the non-alcoholic version that gives you that gorgeous color and orange citrus flavor without any alcohol content.
03 - Add the sparkling water just before serving to maintain maximum fizz and that refreshing sparkle everyone loves.
04 - You can make the base mixture hours ahead and store it in the fridge, then just add sparkling water when you're ready to serve.
05 - For an extra tropical twist, try using coconut-flavored sparkling water instead of regular sparkling water.

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