BBQ Beef Sloppy Joes (Print Format)

Savory BBQ beef with cheddar on toasted brioche buns, perfect for a quick and flavorful meal.

# Ingredients:

→ Main Ingredients

01 - 1 1/2 pounds lean ground beef (85/15)
02 - 1 yellow onion, diced
03 - 14.5 ounces diced tomatoes, drained
04 - 1 cup beef broth
05 - 1/2 cup ketchup
06 - 1/2 cup barbecue sauce
07 - 1 tablespoon Worcestershire sauce
08 - 6 brioche buns, toasted
09 - 1 cup cheddar cheese, shredded

# Steps:

01 - In a large skillet, add the beef and onions, cooking thoroughly while breaking it apart but leaving some chunks for about 5-6 minutes.
02 - Add the canned diced tomatoes, beef broth, ketchup, barbecue sauce, and Worcestershire sauce to the skillet. Cook until the sauce starts to evaporate and the mixture achieves a 'sloppy' consistency, about 5-6 minutes.
03 - Spoon the beef mixture onto toasted brioche buns and top with shredded cheddar cheese. Serve immediately.