Homemade Hamburger Helper Skillet (Print Format)
Cheesy ground beef, macaroni, and tomatoes simmer together in one pot for a comforting meal everyone will love.
# Ingredients:
01 -
1 lb macaroni pasta
02 -
1 lb ground beef
03 -
1 28 oz can crushed tomatoes
04 -
3 cups beef broth
05 -
2 tablespoons minced garlic
06 -
1.5 cups cheddar cheese, hand shredded
07 -
Salt, to taste
08 -
Black pepper, to taste
09 -
2 tablespoons Italian seasoning
10 -
1 tablespoon garlic powder
11 -
1 tablespoon onion powder
# Steps:
01 -
In a large pot, add the ground beef and cook it over medium-high heat. Break the meat into small pieces as it cooks. Drain excess fat if necessary.
02 -
Stir in the minced garlic and season the beef with salt, pepper, garlic powder, onion powder, and Italian seasoning.
03 -
Pour in the can of crushed tomatoes and the beef broth.
04 -
Bring the mixture to a soft boil and add the macaroni pasta. Let the pasta cook for 10–15 minutes, stirring occasionally. Add more beef broth if necessary to ensure the pasta is properly cooked.
05 -
Once the pasta is fully cooked, stir in the shredded cheddar cheese. Reseason with salt, pepper, or garlic powder, if needed.
06 -
Serve the Hamburger Helper warm and enjoy!