Best Grilled Cheese Sandwich (Print Format)
Sourdough holds four melted cheeses in this golden, buttery, ultra-comforting sandwich favorite.
# Ingredients:
01 -
4 slices sourdough bread
02 -
½ cup shredded Parmesan cheese
03 -
½ cup shredded Gruyere cheese
04 -
4 slices cheddar cheese
05 -
4 slices white cheddar cheese
06 -
1 tablespoon unsalted butter
# Steps:
01 -
Spread unsalted butter on the outside of the sourdough bread slices.
02 -
Layer the different cheeses between the buttered slices of bread.
03 -
Heat a skillet to medium heat. Place the sandwich on the skillet and cook for 3 minutes until the bottom side turns golden brown. Flip the sandwich and cook the other side until golden brown and the cheese has melted.
04 -
Remove the sandwich from the skillet and serve immediately.