Triple Cheese Pizza (Print Format)
Packed with flavor, this pizza features a creamy ranch base, juicy chicken, fresh toppings, and loads of cheese. Perfect for a quick bite!
# Ingredients:
→ Base
01 -
1 pizza dough, store-bought or made from scratch
→ Sauce
02 -
2 garlic cloves, finely chopped
03 -
⅔ cup of creamy Ranch dressing
→ Cheese
04 -
½ cup of shredded cheddar
05 -
¼ cup of grated Parmesan
06 -
2 cups of mozzarella, shredded
→ Toppings
07 -
2 diced Roma tomatoes
08 -
¼ cup of sliced green onions
09 -
1 cooked chicken breast, sliced thin
# Steps:
01 -
Turn on your oven to 425°F. Spread some grease or butter on a 16-inch round pizza tray. Flatten out the dough so it fills the pan.
02 -
Stir together the Ranch and garlic in a bowl. Evenly coat the crust with this mix.
03 -
Mix the cheeses together in a bowl. First, sprinkle half over the crust. Then layer the chicken pieces, tomato chunks, and green onion slices on top. Finish with the remaining cheese.
04 -
Place in the oven for 12-15 minutes. Check after 10 minutes to see if the cheese is melted and golden, then take it out when ready.
05 -
Let it cool just a bit, then slice it up and serve while hot.
# Tips:
01 -
Feel free to use a pre-made crust or make your own
02 -
Tastes best when eaten warm
03 -
Keep an eye on it as the cooking finishes up