01 -
Use low-carb tortillas for a low-carb meal.
02 -
You can use any cooked chicken you have on hand, such as rotisserie chicken, thawed frozen chicken strips, or leftover grilled chicken.
03 -
Variations include adding onions, mushrooms, bell peppers, or substituting cheddar cheese with Monterey jack cheese.
04 -
Store leftovers in an airtight container in the refrigerator and reheat in the oven or microwave.