Honey Butter Old Bay Shrimp (Print Format)

Juicy shrimp glazed with honey butter, Old Bay, and garlic, finished with parsley for a bold, flavorful dish.

# Ingredients:

01 - 3 tablespoons unsalted butter
02 - 2 tablespoons honey
03 - 1 tablespoon Old Bay seasoning
04 - 1 lb large shrimp, peeled and deveined
05 - 2 cloves garlic, minced
06 - Fresh parsley, chopped

# Steps:

01 - Pat the shrimp dry with a paper towel. Season lightly with Old Bay seasoning.
02 - In a large skillet over medium heat, melt the butter. Stir in the honey and garlic, cooking for about 1 minute until fragrant.
03 - Add the shrimp in a single layer. Cook for 2-3 minutes per side, or until pink and caramelized in the honey butter sauce.
04 - Remove from heat, sprinkle with fresh parsley, and serve immediately with rice, pasta, or bread.