Honey Butter Old Bay Shrimp (Print Format)
Juicy shrimp glazed with honey butter, Old Bay, and garlic, finished with parsley for a bold, flavorful dish.
# Ingredients:
01 -
3 tablespoons unsalted butter
02 -
2 tablespoons honey
03 -
1 tablespoon Old Bay seasoning
04 -
1 lb large shrimp, peeled and deveined
05 -
2 cloves garlic, minced
06 -
Fresh parsley, chopped
# Steps:
01 -
Pat the shrimp dry with a paper towel. Season lightly with Old Bay seasoning.
02 -
In a large skillet over medium heat, melt the butter. Stir in the honey and garlic, cooking for about 1 minute until fragrant.
03 -
Add the shrimp in a single layer. Cook for 2-3 minutes per side, or until pink and caramelized in the honey butter sauce.
04 -
Remove from heat, sprinkle with fresh parsley, and serve immediately with rice, pasta, or bread.