In-N-Out Animal Style Fries (Print Format)
Crispy fries covered in cheese, caramelized onions, and a tangy savory sauce, inspired by a west coast favorite.
# Ingredients:
→ Fries
01 -
32 oz frozen fries
→ Animal Style Sauce
02 -
1/2 cup mayonnaise
03 -
3 tbsp ketchup
04 -
1 tbsp yellow mustard
05 -
3 tbsp sweet relish
06 -
1 tsp white vinegar
07 -
Salt
08 -
Pepper
→ Toppings
09 -
2 tbsp butter
10 -
1 yellow onion, diced
11 -
6 slices American cheese
# Steps:
01 -
Place the fries onto a baking sheet and cook them according to the package instructions.
02 -
In a medium-sized bowl, whisk together mayonnaise, ketchup, mustard, sweet relish, white vinegar, salt, and pepper. Refrigerate for a few minutes to blend the flavors.
03 -
Melt butter in a medium skillet over medium-high heat. Add diced onions, season with salt and pepper, and cook for about 10 minutes until golden brown.
04 -
Once the fries are cooked, turn off the oven and place slices of American cheese side by side to cover the fries. Place back in the warm oven for about 5 minutes or until the cheese is melted.
05 -
Sprinkle the caramelized onions over the melted cheese fries.
06 -
Remove the animal style sauce from the refrigerator, drizzle it over the fries, and enjoy.
# Tips:
01 -
Refrigerating the sauce for a few minutes helps the flavors meld together.
02 -
Caramelizing the onions slowly over medium-high heat enhances their natural sweetness.