01 -
In a medium-sized bowl, combine the softened cream cheese, zesty Italian dressing packet, diced pickled hot peppers, and diced roasted red peppers. Stir well until all ingredients are fully incorporated into a creamy, flavorful spread.
02 -
Lay out 3 to 4 large tortillas on a flat surface. Evenly spread the prepared cream cheese mixture over each tortilla, covering almost the entire surface but leaving a small border around the edges to facilitate rolling.
03 -
On top of each spread tortilla, evenly distribute thinly sliced ham, making sure to leave a bit of space near the edges. Follow by layering the salami slices evenly over the ham, then add the pepperoni slices on top, ensuring all meats are spread out for balanced flavor in every bite.
04 -
Starting at one edge, roll each tortilla up tightly, pressing gently to secure the roll. Place the rolled tortillas seam side down on a cutting board. Using a sharp knife, slice each roll into 2-inch pinwheels to create bite-sized sandwiches perfect for serving and snacking.
05 -
Arrange the pinwheels on a platter and serve immediately, or refrigerate for a chilled snack later. These sammies are perfect for picnics, beach days, or casual gatherings.