Jollibee Style Sweet Spaghetti (Print Format)
Filipino-style spaghetti with savory-sweet sauce, ground pork, hotdogs, and cheese for a joyful meal.
# Ingredients:
→ Pasta
01 -
2 lbs spaghetti
→ Sauce Base
02 -
15 oz tomato sauce
03 -
1/2 cup tomato paste
04 -
2 cups beef broth
05 -
1/2 cup granulated white sugar
06 -
2 tablespoons cooking oil
07 -
Salt and pepper to taste
→ Protein
08 -
1 lb ham, minced
09 -
1 1/2 lbs ground pork
10 -
6 red hotdogs, sliced diagonally
→ Aromatics
11 -
1 yellow onion, minced
12 -
2 teaspoons garlic, minced
→ Topping
13 -
1 cup grated cheese
# Steps:
01 -
Boil the spaghetti pasta according to the package instructions. Drain and set aside.
02 -
In a cooking pot, heat the oil over medium heat.
03 -
Sauté the minced garlic and onion until fragrant.
04 -
Add the minced ham and cook for 3 minutes.
05 -
Add the ground pork and cook for 3 to 5 minutes until browned.
06 -
Pour in the tomato sauce and beef broth. Stir and bring to a boil. Reduce heat and simmer for 60 minutes.
07 -
Add the sliced hotdogs and tomato paste. Stir and cook for 10 minutes or until the sauce thickens.
08 -
Stir in the sugar, salt, and pepper. Mix until well incorporated.
09 -
Arrange the cooked spaghetti on individual plates. Ladle the meat sauce over the spaghetti and top with grated cheese.
10 -
Serve immediately. Share and enjoy!