Meat Lovers Pizza Rice Skillet (Print Format)
Ground beef, bacon, pepperoni, cheese, and rice come together in one hearty skillet for an easy weeknight dinner.
# Ingredients:
→ Main Ingredients
01 -
2 tablespoons Olive Oil
02 -
½ Yellow Onion, diced
03 -
1 pound Ground Beef
04 -
1 teaspoon Italian Seasoning
05 -
1 teaspoon Garlic Powder
06 -
1 teaspoon Onion Powder
07 -
Salt and Black Pepper, to taste
08 -
25 ounces Marinara Sauce
09 -
1 cup Bacon, chopped
10 -
40 Pepperoni Slices
11 -
2 cups Quick Cook Rice
12 -
2 cups Beef Broth
13 -
2 cups Mozzarella Cheese, shredded
# Steps:
01 -
In a large skillet over medium-high heat, add olive oil and diced onions. Sauté for 2-3 minutes until translucent, then add ground beef. Cook until no pink remains, then drain grease. Season with garlic powder, onion powder, Italian seasoning, salt, and black pepper.
02 -
Add ½ cup of chopped bacon, 30 slices of pepperoni, marinara sauce, rice, and beef broth. Stir until the mixture is well combined and bring it to a simmer. Turn off the heat.
03 -
Top the skillet mixture with mozzarella cheese, the remaining pepperoni slices, and the remaining chopped bacon. Bake at 175°C (350°F) for 10-15 minutes until the cheese is melted.
04 -
Serve the dish warm and enjoy!