01 -
Cook frozen fries according to package directions until crispy.
02 -
In a skillet, cook ground beef with onions over medium heat until browned.
03 -
Add taco seasoning and diced tomatoes or salsa. Simmer for 3 to 5 minutes.
04 -
Arrange fries on a serving plate. Top with beef mixture, nacho cheese sauce, sliced jalapeños, and a drizzle of sour cream.
05 -
Serve immediately while hot.