Pepperoni Pizza Grilled Cheese (Print Format)

Golden bread, gooey cheese, pepperoni, and marinara come together for a comforting, melty sandwich bursting with flavor.

# Ingredients:

01 - 4 slices thick-cut sandwich bread
02 - 1/2 cup shredded or sliced mozzarella cheese
03 - 12 slices pepperoni
04 - 2 tablespoons marinara or pizza sauce
05 - 2 tablespoons softened butter

# Steps:

01 - Spread marinara sauce on one side of each bread slice.
02 - Layer mozzarella cheese on one slice, add pepperoni, and top with more cheese if desired.
03 - Close the sandwich with the second slice of bread, sauce side in.
04 - Butter the outer sides of the sandwich.
05 - Heat a skillet over medium-low heat and place the sandwich in the pan. Cook until golden brown on one side, about 4–5 minutes.
06 - Flip the sandwich carefully and cook the other side for another 4–5 minutes until the cheese is melted and the bread is crisp.
07 - Remove from skillet and let rest for 1–2 minutes before slicing.

# Tips:

01 - For extra cheesiness, use a cheese blend or double the mozzarella.
02 - Sourdough or ciabatta bread makes a great swap for regular sandwich bread.
03 - Avoid using too much sauce to prevent soggy bread.
04 - For a vegetarian option, substitute meat-free pepperoni or roasted vegetables.
05 - Pairs well with a light salad or classic tomato soup.

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