→ Philly Cheesesteak Rice Bowl
01 -
1 pound ground beef
02 -
Kosher salt, to taste
03 -
Ground black pepper, to taste
04 -
1 tablespoon butter (or plant-based butter)
05 -
1/2 red onion, thinly sliced
06 -
1 green bell pepper, thinly sliced
07 -
1 red bell pepper, thinly sliced
08 -
4 cups cooked rice
→ Cheese Sauce
09 -
2 tablespoons butter
10 -
3 tablespoons all-purpose flour
11 -
1–2 teaspoons garlic, minced
12 -
1 1/2 cups half-&-half or dairy-free creamer
13 -
1 cup white cheddar cheese, shredded
14 -
1/2 teaspoon ground mustard
15 -
1 teaspoon kosher salt
16 -
1/8 teaspoon ground black pepper