Pizza Lasagna Skillet Bake (Print Format)
Savor a hearty skillet meal blending gooey cheese, pepperoni, sausage, and pasta for easy comfort food.
# Ingredients:
01 -
1 pound Ground Beef
02 -
1 pound Italian Sausage
03 -
½ Yellow Onion, diced
04 -
1 teaspoon Onion Powder
05 -
1 teaspoon Garlic Powder
06 -
½ teaspoon Italian Seasoning
07 -
25 Pepperoni Slices
08 -
1 cup Bacon, crumbled
09 -
24 ounces Marinara Sauce
10 -
10 Lasagna Sheets, broken into small pieces
11 -
1 cup Mozzarella Cheese, shredded
# Steps:
01 -
Boil the lasagna sheets according to the package instructions and set aside.
02 -
In a large skillet over medium-high heat, cook the ground beef, Italian sausage, and diced onions until no pink remains. Drain excess grease.
03 -
Stir in 20 pepperoni slices, ½ cup of crumbled bacon, and marinara sauce into the skillet. Mix well.
04 -
Drain the lasagna sheets and add them to the meat mixture. Combine thoroughly.
05 -
Sprinkle mozzarella cheese on top, followed by the remaining crumbled bacon and reserved meat. Arrange the remaining pepperoni slices on top.
06 -
Bake at 350°F (175°C) for 10-15 minutes, or until the cheese is melted. Serve and enjoy.
# Tips:
01 -
Customize with your favorite pizza toppings for a personalized touch.