Sloppy Joe Tater Tot Casserole (Print Format)
Ground beef, tangy sauce, cheese, and crispy tater tots in a family-friendly baked dish.
# Ingredients:
01 -
1 lb ground beef
02 -
1 onion, chopped
03 -
1/2 tsp salt
04 -
1/2 tsp pepper
05 -
1 tsp onion powder
06 -
1 tsp paprika
07 -
1 tbsp minced garlic
08 -
1-2 tbsp Worcestershire sauce
09 -
8 oz can tomato sauce
10 -
1/4 cup ketchup
11 -
1 tbsp mustard
12 -
2 tbsp BBQ sauce
13 -
1 1/2 cups shredded Colby Jack cheese
14 -
30 oz bag Crispy Crowns or Tater Tots
15 -
Dried parsley for garnish
# Steps:
01 -
Heat a large oven-safe skillet over medium-high heat. Brown the ground beef and chopped onion. Season with salt, pepper, onion powder, and paprika. Once fully cooked, drain any excess grease.
02 -
Stir in minced garlic, Worcestershire sauce, tomato sauce, ketchup, mustard, and BBQ sauce. Let simmer on low heat for a couple of minutes.
03 -
Top the mixture with shredded Colby Jack cheese. Arrange the Crispy Crowns or Tater Tots evenly over the top.
04 -
Bake in a preheated oven at 400°F (200°C) for about 25 minutes or until the Crispy Crowns are golden brown and crispy.
# Tips:
01 -
If you don’t have an oven-safe skillet, transfer the mixture to a greased baking dish before assembling with cheese and tater tots.