→ Baked Potatoes
01 -
4 russet potatoes, large and cleaned thoroughly
02 -
1.5 tablespoons sea salt for skins
03 -
4 tablespoons olive oil
→ Steak
04 -
2 pounds of steak (choose ribeye, sirloin, tenderloin, or NY strip)
05 -
2 tablespoons avocado oil, split in half
06 -
2 teaspoons kosher salt
07 -
2 tablespoons cajun spice mix (low-sodium works well)
→ Garlic Butter & Sauce
08 -
6 tablespoons softened butter
09 -
2 tablespoons minced garlic (roughly 8-10 cloves)
10 -
2 tablespoons finely chopped parsley, fresh
11 -
½-1 teaspoon cracked red chili flakes
12 -
⅔ cup grated parmesan cheese
13 -
1½ cups full-fat heavy cream
14 -
The juice of 2 wedges of lemon
15 -
1 teaspoon coarse cracked pepper