→ Crust
01 -
36 Golden Oreos, crushed into fine crumbs
02 -
6 tablespoons melted butter
→ Cream Cheese Layer
03 -
8 oz. cream cheese, softened
04 -
1 cup powdered sugar
05 -
1 cup of Cool Whip topping
→ Pudding Layer
06 -
Two boxes (3.4 oz each) of instant cheesecake pudding (sugar-free)
07 -
3 cups of whole milk
08 -
Another cup of Cool Whip mixture
→ Topping
09 -
4 cups of sliced fresh strawberries
10 -
About 4 cups of remaining Cool Whip