Beef and Cheddar Sliders (Print Format)

Savory sliders with roast beef, cheddar sauce, and soft rolls—perfect for an easy, flavorful meal.

# Ingredients:

→ Main

01 - 12-pack King's Hawaiian Slider Rolls
02 - 3/4 pound roast beef
03 - 15 oz can cheddar cheese sauce, approximately half used

→ Seasonings

04 - 4 tablespoons butter
05 - 1 teaspoon minced onions
06 - 1 teaspoon garlic powder
07 - 1 teaspoon onion powder

→ Sauce

08 - Arby’s Sauce

# Steps:

01 - Slice King's Hawaiian rolls in half and place the bottoms in a greased baking dish or sheet pan.
02 - Add a layer of roast beef and a spoonful of cheddar cheese sauce onto each slider.
03 - Drizzle Arby’s sauce over the cheese-covered sliders and place the tops of the rolls on the sandwiches.
04 - Melt 4 tablespoons of butter in the microwave, then mix in minced onions, garlic powder, and onion powder. Stir well.
05 - Brush the butter and seasoning mixture over the sliders and sprinkle extra minced onions if desired.
06 - Bake at 350°F (175°C) for 10-12 minutes.
07 - Enjoy! These sliders pair well with extra Arby’s sauce for dipping.

# Tips:

01 - These sliders are easy to prepare and work well as a weeknight dinner or party appetizer.

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