→ Main Ingredients
01 -
1 pound (450 g) jumbo raw shrimp, peeled and deveined (fresh or defrosted from frozen)
02 -
3 tablespoons (45 ml) extra virgin olive oil
03 -
2 garlic cloves, grated or finely chopped
04 -
1 teaspoon dried oregano
05 -
½ teaspoon crushed red chili pepper
06 -
½ teaspoon freshly ground black pepper
07 -
½ teaspoon kosher salt
08 -
2 pints (600 g) cherry tomatoes, or 2 14-ounce cans, drained of excess liquid
09 -
8 ounce (225 g) block feta cheese, cut into large cubes
10 -
¼ cup (15 g) chopped Italian parsley
→ Serving Suggestions
11 -
Toasted naan or pita bread
12 -
Cooked pasta or rice