3-Ingredient Baked Ham Cheese (Print Format)
Soft pizza dough wrapped around deli ham and melted mozzarella, baked until golden brown for easy slicing.
# Ingredients:
01 -
1 ball pizza dough
02 -
8 oz thinly sliced deli ham
03 -
1 cup shredded mozzarella cheese
→ Optional for serving
04 -
Fresh parsley, for sprinkling
05 -
Mustard or horseradish sauce
# Steps:
01 -
Preheat the oven to 400°F (200°C). Roll out the pizza dough on a lightly floured surface, pressing to form a 12 x 8-inch rectangle.
02 -
Arrange the ham slices evenly over the dough, leaving a 1/2-inch border at the edges. Sprinkle evenly with shredded mozzarella cheese.
03 -
Starting at one of the short ends, roll up the dough tightly to form a log. Pinch the seam to seal, then place the log seam-side-down on a greased baking sheet.
04 -
Bake in the preheated oven for 45-50 minutes, or until the rollups are deep golden brown. Let rest for 10 minutes before slicing.
05 -
Slice the rollup into 8 pieces using a serrated knife. Serve with mustard or horseradish sauce if desired.
# Tips:
01 -
Allow the baked rollups to cool slightly to make slicing easier.