3-Ingredient Baked Ham Cheese (Print Format)

Soft pizza dough wrapped around deli ham and melted mozzarella, baked until golden brown for easy slicing.

# Ingredients:

01 - 1 ball pizza dough
02 - 8 oz thinly sliced deli ham
03 - 1 cup shredded mozzarella cheese

→ Optional for serving

04 - Fresh parsley, for sprinkling
05 - Mustard or horseradish sauce

# Steps:

01 - Preheat the oven to 400°F (200°C). Roll out the pizza dough on a lightly floured surface, pressing to form a 12 x 8-inch rectangle.
02 - Arrange the ham slices evenly over the dough, leaving a 1/2-inch border at the edges. Sprinkle evenly with shredded mozzarella cheese.
03 - Starting at one of the short ends, roll up the dough tightly to form a log. Pinch the seam to seal, then place the log seam-side-down on a greased baking sheet.
04 - Bake in the preheated oven for 45-50 minutes, or until the rollups are deep golden brown. Let rest for 10 minutes before slicing.
05 - Slice the rollup into 8 pieces using a serrated knife. Serve with mustard or horseradish sauce if desired.

# Tips:

01 - Allow the baked rollups to cool slightly to make slicing easier.