Bubble Up Pizza Bake (Print Format)
Cheesy, savory pizza casserole featuring biscuits, sausage, and pepperoni; perfect for sharing.
# Ingredients:
→ Base Ingredients
01 -
1 16.3 oz can of Pillsbury Homestyle Biscuits or any brand and type of biscuits
→ Butter and Seasoning
02 -
4 tablespoons salted butter, melted
03 -
5-6 garlic cloves, minced
04 -
1 tablespoon dried oregano or Italian seasoning
05 -
1 teaspoon dried parsley
06 -
1/2 cup grated Parmesan cheese
→ Toppings
07 -
14 oz pizza sauce
08 -
1 lb Italian sausage, browned
09 -
16 oz grated mozzarella cheese
10 -
6 oz pepperoni slices
11 -
Any additional pizza toppings of your choice
# Steps:
01 -
Preheat the oven to 400°F (200°C).
02 -
Cut each biscuit into 9 equal-sized pieces and set aside.
03 -
In a bowl, melt the butter, then add the oregano, parsley, minced garlic, and Parmesan cheese. Toss the biscuit pieces into the mixture.
04 -
Layer the coated biscuit pieces into a 9x13-inch baking dish. Bake for 12-15 minutes until the biscuits are cooked through.
05 -
While the biscuits are baking, brown the Italian sausage, grate the cheese, and prepare any additional toppings.
06 -
Remove the biscuits from the oven. Top them with pizza sauce, browned sausage, grated mozzarella, pepperoni slices, and any additional toppings.
07 -
Return the dish to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and the pepperoni is crispy.
08 -
Serve hot and enjoy your Bubble Up Pizza Bake.
# Tips:
01 -
You can add any variety of toppings to customize the pizza bake to your taste.