Cheesy Pizza Hamburger Helper (Print Format)
Hearty skillet with beef, pasta, pepperoni, and melted mozzarella cheese for an easy, comforting dinner.
# Ingredients:
→ Main Ingredients
01 -
1 lb ground beef
02 -
1 chopped onion
03 -
1/2 tsp salt
04 -
1/2 tsp pepper
05 -
1 tsp paprika
06 -
1 tsp Italian seasoning
07 -
1/4 tsp red pepper flakes
08 -
1/4 cup chopped pepperoni
09 -
1 tbsp minced garlic
10 -
2 cups beef broth
11 -
2 cups marinara sauce
12 -
1/2 cup milk
13 -
2 1/2 cups penne pasta
14 -
2 cups shredded mozzarella cheese
15 -
Dried parsley (to garnish)
# Steps:
01 -
In a large skillet, brown the ground beef with the chopped onion over medium heat.
02 -
Add salt, pepper, paprika, Italian seasoning, and red pepper flakes to the skillet. Mix well.
03 -
Chop the pepperoni into fourths. Add 1/4 cup of chopped pepperoni to the center of the skillet once the beef is nearly browned. Cook for a few minutes.
04 -
Drain any excess grease from the pepperoni and ground beef mixture.
05 -
Add minced garlic, beef broth, marinara sauce, milk, and pasta to the skillet. Stir well and bring to a simmer.
06 -
Cover the skillet with a lid and simmer on medium-low heat for about 15 minutes, stirring occasionally, until the pasta is cooked.
07 -
Once the pasta is cooked, stir in 1 cup of shredded mozzarella cheese.
08 -
Top with the remaining 1 cup of mozzarella cheese and leave it on the stove until melted or place the skillet under the broiler to melt the cheese.
09 -
Top with dried parsley and serve immediately. Enjoy!
# Tips:
01 -
This dish is best served hot with a sprinkle of dried parsley for garnish.