01 -
Preheat oven to 375°F.
02 -
Spread marinara sauce evenly over tortillas.
03 -
Sprinkle shredded mozzarella cheese on top.
04 -
Place pepperoni slices evenly across the tortillas.
05 -
Sprinkle Italian seasoning and garlic powder.
06 -
Roll the tortillas tightly and brush with olive oil.
07 -
Bake for 10-12 minutes until golden and crispy.
08 -
Slice into bite-sized pieces and serve.