Mini Apple Crisp Bites (Print Format)
Sweet apple bites with oats, brown sugar, and buttery crumble, baked until golden. Irresistible autumn treat.
# Ingredients:
→ Crust and Topping
01 -
1 cup all-purpose flour
02 -
1 cup rolled oats
03 -
¾ cup packed brown sugar
04 -
12 tablespoons softened butter
→ Filling
05 -
1 can apple pie filling
# Steps:
01 -
Preheat your oven to 350 degrees F. Generously spray a 24-cup mini muffin tin with non-stick spray.
02 -
In the bowl of a stand mixer with a whisk attachment, combine the flour, oats, brown sugar, and softened butter. Mix until well combined and the texture resembles a crumble.
03 -
Place a heaping tablespoon of the crumble mixture into each mini muffin cup. Press the mixture along the bottom and sides to form a cup shape.
04 -
Place about 1 tablespoon of apple pie filling into each prepared cup.
05 -
Bake in the preheated oven for 15-20 minutes until golden brown. Allow to cool in the pan for 10-15 minutes before removing.
06 -
Serve warm with caramel drizzle or a scoop of vanilla ice cream.