Oreo Cream Chocolate Roll (Print Format)
Chocolate sponge filled with Oreo cream cheese, drizzled with white chocolate and crushed Oreos.
# Ingredients:
→ Cake
01 -
1 box chocolate cake mix (or homemade chocolate cake)
02 -
3 large eggs
03 -
1/2 cup vegetable oil
04 -
1 cup water
05 -
1 tsp vanilla extract
06 -
Powdered sugar (for dusting)
→ Filling
07 -
8 oz cream cheese, softened
08 -
1/4 cup unsalted butter, softened
09 -
1/2 cup powdered sugar
10 -
1 tsp vanilla extract
11 -
1/2 cup crushed Oreo cookies (about 6-8 cookies)
→ Decoration
12 -
1/4 cup white chocolate, melted
13 -
4-6 whole Oreo cookies (for decoration)
14 -
Extra crushed Oreo cookies (for garnish)
# Steps:
01 -
Preheat the oven to 350°F (175°C). Line a 10x15-inch jelly roll pan with parchment paper.
02 -
Prepare the chocolate cake mix according to package instructions, mixing eggs, oil, water, and vanilla extract.
03 -
Pour the batter into the prepared pan and spread evenly. Bake for 12-15 minutes, or until a toothpick inserted comes out clean.
04 -
Dust a clean kitchen towel with powdered sugar while the cake bakes.
05 -
Immediately invert the cake onto the powdered sugar-dusted towel and carefully peel off the parchment paper. While the cake is still warm, roll it up in the towel and let it cool completely.
06 -
In a mixing bowl, beat softened cream cheese and butter until smooth and creamy. Gradually add powdered sugar and vanilla extract, mixing until fully incorporated. Fold in crushed Oreo cookies gently to distribute them evenly.
07 -
Unroll the cooled cake and spread the Oreo cream cheese filling evenly over the surface.
08 -
Gently re-roll the cake, ensuring the filling stays intact and the cake remains tight. Wrap the rolled cake in plastic wrap and refrigerate for at least 1 hour.
09 -
Drizzle melted white chocolate over the top of the roll. Decorate with whole Oreo cookies and sprinkle extra crushed Oreos over the cake roll.
10 -
Slice into portions and serve immediately.
# Tips:
01 -
A fun and indulgent dessert for Oreo lovers with a creamy filling and chocolatey cake. Perfect for parties, birthdays, or any special occasion. Easy to customize with extra Oreos for stronger flavor.