Effortless Dirty Monkey Cocktail (Print Version)

# Ingredients:

01 - 8 oz pineapple, crushed.
02 - 2 bananas, fully ripe.
03 - 4 oz dark rum, aged.
04 - 8 oz coconut cream.
05 - 2 oz coffee-flavored liqueur (like Kahlua).
06 - Chocolate syrup for decoration.
07 - Whipped cream to top.
08 - Maraschino cherries for garnish.
09 - 3-4 cups of ice cubes.

# Instructions:

01 - Throw bananas, coconut cream, and pineapple into the blender.
02 - Whizz everything until smooth and creamy.
03 - Add the rum and coffee liqueur to the blender.
04 - Dump in the ice cubes next.
05 - Give it another blend to mix everything well.
06 - Drizzle chocolate syrup around the glass interiors.
07 - Transfer the blended drink into your glasses.
08 - Top off with whipped cream and a cherry.

# Notes:

01 - Enjoy right after making for the best flavor.
02 - Crushed can be swapped with juice from fresh pineapple.
03 - Sweeter drinks happen with extra ripe bananas.
04 - Look for coconut cream near international foods.
05 - Aged rums bring out notes of caramel.

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